trout or sea bass, shallots, mushrooms, bread crumbs, ham, capers, white wine, olive oil, flour.
Fresh scallops in their shell with breadcrumbs, parsley, garlic, pecorino or parmesan, pepper, olive oil, capers, brandy.
What separates tomato jam from traditional tomato sauce is the addition of sugar, to create the gooiness associated with jam.
A classic drink. This recipe is Simon's favorite.
A fresh summer dish, which is extremely tasty.
Rice in a creamy sauce. Buttery, cheesy, and delicious.
Venetian style liver...definitely not for everybody but a very good dish.
A non-Italian dish which was introduced by Marco Polo in the 13th century...but don't quote me
A tasty spaghetti dish. You can also use Kale if that's your thing.
A non-traditional gazpacho which adds the health benefits and flavor of seafood to an already delicious dish.
Each eggplant can serve two people, since one serving is a half-eggplant stuffed.
A bitter yet delicious addition to many dishes
Served at Jaleo by José Andrés, Washington DC and Las Vegas.
A salty pasta dish. It's a good idea to mix the anchovy juice with the pasta.
A delicious rice dish. If you like bananas and you like rice, this is your thing.
This is NOT a dinner recipe! This is a long term diet, so don't make this if you have dinner guests.
The sauce is a beautiful color and is sweet yet spicy
A classic Spanish soup. This recipe serves four.
The walnuts shown in the picture are not part of the recipe, but you can add them if you want to.
This takes about 40 minutes to prepare, and is delicious.
Cauliflower sauce. Goes well with toasted bread and spices.
The advice of the chef is not to use lemon on the fish.
A tomato sauce with additional vegetables for additional flavor.
As fresh as it gets. Just one ingredient and an oven for this recipe.
If you've never tried this you're missing out! This is one of my favorite Italian dishes.
A delicious pasta dish baked in the oven.
A delicious combination of surf and turf in a pasta dish.
A dessert made with Guinness stout. Chocolate cake with whipped cream and beer.
A pasta dish with shrimp, cheese, onions, and pesto.
A pasta dish with shrimp, garlic, and parsley. Best made with linguine.
An Italian twist on a dish with origins in France.
A pasta sauce made with grilled red peppers.
Twice the surf, double the fun! A dish with trout and shrimp.
Chicken breasts fried with plain yogurt for extra flavor.
A classic Italian dish made with large pasta tubes. This particular recipe uses meat.
Granita is essentially the fancy word for Italian Ice. This recipe is for a sweet, lemon flavored sweet.
A dish with chicken, sausage, and assorted vegetables. This recipe serves four.
Tuna with breaded scallops, and served with seaweed and wasabi.
Garlic shrimp and chorizo. This dish is something that anyone will enjoy.
Snails...only make this if it's your thing or if you're feeling adventurous.
This recipe is one way to prepare eggplant.
A salad made with rice instead of a more traditional ingredient like lettuce...reminds me of Chipotle.
A quick sauce for pasta.
Sweet peppers, onions, tomatoes in a large high-sided iron skillet.
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